“Brassica” is the generic term for a crop that is genetically related to cabbage. We have various breeding programs in brassicas and each brassica has its own specific agricultural application.
Our brassicas can be used for forage or as cover crops to prevent nitrogen from leaching. Brassicas can also help to reduce the risk of erosion and can be sown late. In this way they increase the quality and yield of the subsequent crop.
